Italy: deficiencies in the bovine, ovine and caprine brucellosis eradication plans

The FVO (Food Veterinary Office) visited Italy from 7th to 15th October 2013 to evaluate the implementation of bovine, ovine and caprine brucellosis eradication programmes in the south of the MS. The audit team found severe deficiencies in the actual official controls system and in the national legislation. The report issued 11 recommendations to the … Continue reading Italy: deficiencies in the bovine, ovine and caprine brucellosis eradication plans

Food recalls in EU – Week 30 – 2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have two recalls from consumers in EU in the alert notifications: - Heavy metals: lead in Moringa oleifera food supplement, following an official control on the market. Origin Germany, notified by Germany, distributed also to Austria, Czech Republic, Luxembourg, Netherlands, Portugal, Slovenia, Spain and Switzerland; - Allergens: undeclared peanut in thai chicken … Continue reading Food recalls in EU – Week 30 – 2014