The Age of Reckoning for Food Supply Chain

This article provides an abstract of a keynote speech at BRCGS Connect 2025, discussing global supply chain challenges influenced by factors like COVID-19, regulatory shifts, and trade wars. It emphasizes the importance of compliance as an investment, sustainability challenges, and the role of AI in driving innovation and efficiency within the food industry.

10×10 CEO Interview

2020 Future of Food 10x10 CEO interview series #4 with John G. Keogh. We discussed some of the key issues impacting the food industry in 2020, including food labelling, allergens and compliance. https://youtu.be/Gb5f2nG3i68