On March 3, 2026, the Iranian government announced a total ban on the export of all food and agricultural products to prioritize domestic supply and stabilize local prices. This immediate measure follows earlier restrictions on specific staples and may lead to increased fraud risks, particularly in the pistachio sector.
On 19th September 2017 I have been invited as speaker to a very interesting one-day-seminar that will touch several key topics of the UK/EU food law, including food fraud prevention. The seminar is organised by Campden BRI and will be held in their HQ in Chipping Campden, Gloucestershire. Here you can see the full programΒ and … Continue reading UK – Global food law challenges and opportunities seminar (19th September 2017)
