We recently published two interesting videos. The first is a brief one around a case judged fraudulent by the Italian Supreme Court (Corte di Cassazione, case 33418/2023) because a huge amount of cheese was labeled and sold under an identification mark of a food business operator which was not the actual producer: https://youtu.be/xoQD9QshVwg?si=WW4rc29idUUYBCC- The second … Continue reading New videos: Cheese Fraud and Novel Foods
Food chat n. 1 – Bert Popping on food prices, new gene editing techniques, real-time screening devices and food fraud prevention
The 1st interview of our "Food chat" series is on, with Bert Popping, CEO of FOCOS, speaking about food prices spikes, new gene editing techniques, the impact of actual economic conditions and supply chain challenges on food frauds, and how to prevent food fraud in such a situation, in particular with real-time screening devices. https://youtu.be/gJ1AKM6hMMQ … Continue reading Food chat n. 1 – Bert Popping on food prices, new gene editing techniques, real-time screening devices and food fraud prevention
