An audit to Luxembourg was carried out from 25 November to 4 December 2014. The main objective of the audit was to evaluate the operation of official controls over the traceability of meat (meat of domestic ungulates, poultry, lagomorphs and game meat), minced meat, mechanically separated meat (MSM), meat preparations, meat products (hereafter referred to … Continue reading FVO audit – Post slaughter traceability issues in Luxembourg
FVO report – Dominican Republic: pesticides in food of plant origin intended for export to the European Union
The report describes the outcome of a Food and Veterinary Office (FVO) audit in Dominican Republic, carried out from 27 January to 05 February 2015. The objective of the audit was to assess controls on pesticide residues in plant products, in particular in aubergines, peppers and yard long beans intended for export to the European … Continue reading FVO report – Dominican Republic: pesticides in food of plant origin intended for export to the European Union
