Chicago – Food Regulatory Compliance Summit experience

The Food and Regulatory Summit in Chicago was a great learning experience and the summit was perfectly organized. Fantastic location, good catering, interesting agenda, a lot of expertise and never a minute late. It was the occasion for me to learn more about the Obama Food Safety Modernization Act, issued in 2011, but now in … Continue reading Chicago – Food Regulatory Compliance Summit experience

USDA opens to the importation of Italian short-seasoned pork and pork products

USDA APHIS (Animal and Plant Inspection Service) on 27th April opened the US market to the importation of short-seasoned pork and pork products from some Italian Regions, such as Lombardia, Emilia-Romagna, Veneto, Piemonte and the autonomous provinces of Trento and Bolzano. This is due to the review of the documentation submitted by the Government of Italy, regarding the … Continue reading USDA opens to the importation of Italian short-seasoned pork and pork products