Written Q&A to EU Commission – Poultry imports from third countries

Question for written answer E-000386/13 to the Commission Juozas Imbrasas (EFD) (16 January 2013) Subject: Poultry imports from third countries Poultry imported into the territory of the European Union from third countries must comply with the requirements of Commission Regulation (EC) No 798/2008 of 8 August 2008, laying down a list of third countries, territories, zones or … Continue reading Written Q&A to EU Commission – Poultry imports from third countries

Six Top Trends in B2B Food and Nutrition PR for 2014

NutriPR identifies six top trends of B2B public relations for the nutraceutical and food ingredient industries for 2014. A panel of three leading food and beverage B2B editors was engaged in the survey: David Feder, RD, executive editor of Prepared Foods/NutraSolutions.com; Robin Wyers, Chief Editor of The World of Food Ingredients and www.foodingredientsfirst.com; and Caroline Scott-Thomas, Editor of www.FoodNavigator.com. Among the top trends … Continue reading Six Top Trends in B2B Food and Nutrition PR for 2014