FDA ruling on Trans-Fats

Posted on by Cesare Varallo

FDA released its’ final determination that Partially Hydrogenated Oils (PHOs) are not Generally Recognized as Safe (GRAS). The determination is based on extensive research into the effects of PHOs, as well as input from stakeholders during the public comment period. PHOs are the primary dietary source of artificial trans fat in processed foods. In FDA view, removing PHOs from … Continue reading FDA ruling on Trans-Fats

FVO report – Canada: meat and meat products for export in EU

Posted on by Cesare Varallo

The report describes the outcome of an audit carried out by the Food and Veterinary Office (FVO) in Canada from 2 to 15 May 2014. The objective of the audit was to evaluate the capacity of the Canadian competent authorities (CA), the Canadian Food Safety Authority (CFIA) to implement and to enforce the sanitary measures … Continue reading FVO report – Canada: meat and meat products for export in EU