Thank you to Foodservice Consultant and Helen Roxburgh for publishing again my article on their magazine. In the wake of recent food scandals, safety in the supply chain is becoming preventative rather than reactive. Some considerations about the food import/export systems and official controls in EU. Foodservice Consultant is a quarterly publication for worldwide members of Foodservice Consultants … Continue reading “Globalisation of the food chain: the import food safety challenges” on Foodservice Consultant
Food recalls in EU – Week 25
This week on the RASFF database (Rapid Alert System for Food and Feed) we can found one recall from consumers in EU between the alert notifications: - Pathogenic micro-organisms: Salmonella Spp. in frozen skewers of seasoned turkey and baby corn, following company's own check. Origin Germany, distributed also to Finland. Between the information for attention we can find: - Pathogenic micro-organisms: Salmonella Spp. in baby corn, following an official control on … Continue reading Food recalls in EU – Week 25
