This week on the RASFF database (Rapid Alert System for Food and Feed) we have three recalls from consumers in EU in the alert notification: - Poor or insufficient controls: inadequate thermal processing on plum bread and butter pudding, following a consumer complaint. Origin United Kingdom, notified by United Kingdom, distributed also to Ireland; - Pathogenic micro-organisms: Bacillus Cereus in sweet peppers, following an official control … Continue reading Food recalls in EU – Week 19 – 2014
FSA UK – Organic Tofu recall due to a potential risk of botulism
Various batches of vacuum-packed Organic Tofu have been produced with inadequate controlling factors to prevent the growth and toxin production of Clostridium botulinum. This may cause a serious form of food poisoning called botulism. A recall from customers is being carried out as a precautionary measure. The Engine Shed has started a product recall of … Continue reading FSA UK – Organic Tofu recall due to a potential risk of botulism
