The FSA E.coli O157 control of cross-contamination guidance has been revised and updated to take into account the results from independent research into the effectiveness of disinfecting complex equipment, and the views of industry and local authority stakeholders. The aim of the guidance is to ensure that businesses manage the risk to consumer health from … Continue reading FSA released revised E.coli O157 control of cross-contamination guidance
EU Regulation n. 665/2014: “Mountain product”
This Regulation, implementation of Regulation (EU) 1151/2012 ("quality package"), establishes the conditions necessaryย to use the optional quality term "mountain product". In particular, in order to prevent consumers being misled, it refers to products of animal origin (Article 1), feed (Article 2), apiculture products (Article 3), products of plant origin (Article 4),ย other ingredients (Article 5) and … Continue reading EU Regulation n. 665/2014: “Mountain product”
