Codex Alimentarius published a report on threshold levels for non-priority allergens

Posted on by Cesare Varallo

Codex Alimentarius has published a new report reviewing scientific data to set threshold levels for non-priority allergens. These allergens, not considered in previous reports, include specific tree nuts (Brazil nut, macadamia/Queensland nut, pine nut), soy, celery, lupin, mustard, buckwheat, and oats.

MSU – Food Regulation in Latin America 2019 enrollment

Posted on by Cesare Varallo

Michigan State University Food Regulation in Latin America course will be available online in Spanish and in English for Fall 2019 semester. Enrollment is still open!   This course is perfect for students throughout the world who either prefer Spanish or who were previously unable to take MSU course due to the language barrier. This … Continue reading MSU – Food Regulation in Latin America 2019 enrollment