Here's my article's selection of the week: EU - EU project seeks to improve GM food safety testing, by Caroline Scott-Thomas+, on bakeryandsnacks.com: an EU-funded project that aims to improve safety testing for genetically modified (GM) foods has published its first results. UK - FSA promises probe after sheep's milk protein found in UK goats' cheese, by … Continue reading Thank God it’s Friday! Quick news from the food world (Week 42)
UK – Olive Oil recalled due to potential Clostridium Botulinum presence
Fino Olive Oil is recalling all bottles of six varieties of its infused olive oil as a precautionary measure. This is because the effectiveness of process controls that could potentially affect the safety of infused olive oil products produced by the company cannot be demonstrated satisfactorily. The FSA has issued a Product Recall Information Notice. … Continue reading UK – Olive Oil recalled due to potential Clostridium Botulinum presence
