FDA ruling on Trans-Fats

FDA released its’ final determination that Partially Hydrogenated Oils (PHOs) are not Generally Recognized as Safe (GRAS). The determination is based on extensive research into the effects of PHOs, as well as input from stakeholders during the public comment period. PHOs are the primary dietary source of artificial trans fat in processed foods. In FDA view, removing PHOs from … Continue reading FDA ruling on Trans-Fats

RASFF recurrent alerts notified by Italy – Mercury in fish

During 2014 the EU Rapid Alert System (RASFF - Rapid Alert System for Food and Feed) recorded a relevant number of 62 notifications - sent only from Italy - for large size fish containing heavy metals, mercury in particular. The countries of origin of the fish are different, but with a clear predominance of Spain, … Continue reading RASFF recurrent alerts notified by Italy – Mercury in fish