EFSA – Consumer perceptions of emerging risks in the food chain

The following article, beside examining EFSA report, will offer many insightful hints about how to build an effective crisis management strategy. Understand and anticipate consumerโ€™s reaction is indeed the key. It will highlight also the ambivalent relationships that most of the consumers have with science and technology, when they mix up with food. Emerging risks … Continue reading EFSA – Consumer perceptions of emerging risks in the food chain

Food fraud update at EU level and Interpol/Europol Opson VII operation preliminary findings

On 25 April 2018, Europol/Interpol publishedย the results of the OPSON VII operationย to which the EU Food Fraud Network contributed in particular in order to detect tuna intended for canning being fraudulently sold as fresh. Justice, police, customs and food experts have been mobilised to investigate and to ensure the success of this operation in which … Continue reading Food fraud update at EU level and Interpol/Europol Opson VII operation preliminary findings