Paper compliance vs. evidence-based risk-driven surveillance

(This is an abstract of my LinkedIn newsletter, "Food in the Spotlight") Your audit passed. Then your product failed. That’s not bad luck. That’s paper compliance. In food, the most expensive surprises happen when organisations confuse: documents with proof certificates with control checklists with assurance Three areas where this gap escalates fast: Allergens: a label … Continue reading Paper compliance vs. evidence-based risk-driven surveillance

100” Food News n. 4 – 16th May – Pesticides, UK new allergen labeling and authenticity

2019-05-16 100" Food News includes: California bans pesticides chlorpyrifos (00:21) Couple claimed having developed cancer from glyphosate is awarded $2bn in damages (01:07) UK FSA new allergen labelling plans (01:44) new NIR device for food manufacturers to check quality and authenticity of olive oil and meat (02:01) next food safety event: AOAC /NMKL in Oslo … Continue reading 100” Food News n. 4 – 16th May – Pesticides, UK new allergen labeling and authenticity