Dear readers, On 17th - 18th October you will find me in Copenhagen for this really interesting sectoral meeting (Food Proteins Europe 2019), organized by CMT Events at Crowne Plaza Copenhagen Towers, and run in parallel with 4th Starch World Europe conference. CMT is a company based in Singapore and with more than 35 years … Continue reading Copenhagen – Food Proteins Europe 2019
Transition period to new Food Labeling Standards for Japan is coming to the end
Today we published a guest post from our friends from Osaka, Label Bank ! (see link at the end of the article for more info) Although many products complying with the new food labelling standards (hereafter: FLS) have arrived on the Japanese shelves since their implementation on April 2015, a transitional period of 5 years … Continue reading Transition period to new Food Labeling Standards for Japan is coming to the end
