Labelling in the wake of the horsemeat scandal – News from the meat sector in EU

Posted on by Cesare Varallo

As usual, I have to thank you Foodservice Consultant, and the editors Michael Jones and Helen Roxburgh, for publishing again one of my articles on their magazine.  In this short paper I examined the main news of the last few weeks about the meat labelling in Europe. The new Reg. (UE) 1337/2013, regarding the mandatory indication … Continue reading Labelling in the wake of the horsemeat scandal – News from the meat sector in EU

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“Globalisation of the food chain: the import food safety challenges” on Foodservice Consultant

Posted on by Cesare Varallo

Thank you to Foodservice Consultant and Helen Roxburgh for publishing again my article on their magazine. In the wake of recent food scandals, safety in the supply chain is becoming preventative rather than reactive. Some considerations about the food import/export systems and official controls in EU. Foodservice Consultant is a quarterly publication for worldwide members of Foodservice Consultants … Continue reading “Globalisation of the food chain: the import food safety challenges” on Foodservice Consultant