That is an intriguing topic and to be honest I don't know much about it. If any readers could give more details I'd be very happy to read. But I know lovely recipes of the Japanese cuisine tradition: I can't eat my sushi without a side of spicy wakame salad! Question for written answer E-001838/13 … Continue reading Written Q&A to EU Commission – Seaweed as food
Food recalls in EU – Week 47
This week on the RASFF database (Rapid Alert System for Food and Feed) we find three recalls from consumers in EU, between the alert notifications: - Pathogenic micro-organisms: Listeria Monocytogenes in cream cheese, following company's own check. Origin and notification from Denmark, distributed also to Austria, Germany, Japan, Norway and Poland. - Biocontaminants: histamine in anchovies in olive oil, following company's own check. Origin Spain, … Continue reading Food recalls in EU – Week 47
