Food recalls in EU – Week 18/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Pathogenic micro-organisms: shigatoxin-producing Escherichia coli (positive) in camembert cheese from France, following an official control on the market. Notified by Germany; - Pathogenic micro-organisms: Listeria monocytogenes (6700 CFU/g) in raw sheep's … Continue reading Food recalls in EU – Week 18/2015

Food recalls in EU – Week 24

This week on the RASFF database (Rapid Alert System for Food and Feed) we can found two recalls from consumers in EU between the alert notifications: - Foreign bodies: glass fragments in sour cherries in glass jars, following company's own check. Origin Hungary (via Netherlands), distributed also to Czech Republic, Germany and Poland. - Biotoxins: Paralytic Shellfish Poisoning (PSP) toxins in common cockles, following company's own check. Origin United … Continue reading Food recalls in EU – Week 24