This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Pathogenic micro-organisms: shigatoxin-producing Escherichia coli (positive) in camembert cheese from France, following an official control on the market. Notified by Germany; - Pathogenic micro-organisms: Listeria monocytogenes (6700 CFU/g) in raw sheep's … Continue reading Food recalls in EU – Week 18/2015
This week on the RASFF database (Rapid Alert System for Food and Feed) we don't have any recall from consumers in EU in the alert notification. We have one information for attention notification, followed by recall: - Pathogenic micro-organisms: Listeria Monocytogenes in smoked sprats, following conmpany's own check. Origin and notificatio from Belgium, distributed also to Luxembourg. Between the alert notifications, followed by a withdrawal from the market of the product: … Continue reading Food recalls in EU – Week 6 – 2014
FOOD LAW LATEST 