Food recalls in EU – Week 52/2014

Our weekly report on EU food alert is coming back, with a more concise and immediate format. This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Pathogenic micro-organisms: Listeria Monocytogenes (4900 CFU/g) in organic gorgonzola from Italy, following … Continue reading Food recalls in EU – Week 52/2014

Food recalls in EU/Week 41

This week on the RASFF database (Rapid Alert System for Food and Feed) we have five recalls from consumers in EU in the alert notifications: - Biocontaminants: histamine in canned anchovies in olive oil, following an official control on the market. Origin Spain (via Netherlands), notified by Malta; - Pathogenic micro-organisms: Listeria monocytogenes in organic cooked ham and mortadella, following company's own check. Origin Italy, notified by … Continue reading Food recalls in EU/Week 41