Thank God it’s Friday! Quick news from the food world (Week 44)

Here is my article's selection of the week: CHINA - Top Food Safety Shanghai Tips, by Paul O'Brien, on healthandsafetyinshanghai.com: tips on Chinese food safety from an expatriate consultant. EU - Lithuania bans energy drink sales to under 18s, by Annie-Rose Harrison-Dunn+ , on beveragedaily.com: Lithuania has banned energy drink sales to under 18s - making the Baltic … Continue reading Thank God it’s Friday! Quick news from the food world (Week 44)

Thank God it’s Friday! Quick news from the food world (Week 39)

Here's my selection of article for the week: - WHO Study Measures Global Burden of Listeria, by James Andrews on foodsafetynews.com: in 2010, Listeria monocytogenes was estimated to infect 23,150 people worldwide. It killed 5,463 of them, or 23.6 percent, according to a new study by European researchers in the World Health Organization (WHO) published in The … Continue reading Thank God it’s Friday! Quick news from the food world (Week 39)