I recently posted on Global Food Safety Resources a blog about the main differences in the functioning of the food recalls systems in EU and the USA. Here a short abstract: "Regulation is an important issue for anyone who takes food from farm to fork, no matter what side of the Atlantic Ocean they’re on. … Continue reading Comparing Food Recalls Procedures between Europe and the USA
FDA Releases Final Guidance for Voluntary Qualified Importer Program
The U.S. Food and Drug Administration is announcing final guidance for industry for a voluntary, fee-based program to allow the expedited review and importation of foods into the United States from importers with a proven track record of food safety and security. The final guidance is in question-and-answer format to explain how this program will work. In particular … Continue reading FDA Releases Final Guidance for Voluntary Qualified Importer Program