Today the US FDA published two important updates. The one about allergens is of particular interest in light of recent parallels publications from FAO/WHO Committees: FDA and USDA Scientists Research Seasonal Effects Linked to E.coli Outbreaks in Bagged Romaine Scientists from the U.S. Food and Drug Administrationβs Center for Food Safety and Applied Nutrition and … Continue reading News from FDA about allergens and E.coli outbreak in lettuce management
Top 10 posts in 2021
This year we reached the non-trivial amount of 636 articles published on Food Law Latest. In case you missed the most read in 2021, a good opportunity to catch up during the slow start of the year: New mandatory environmental labelling inΒ Italy: by far the most read, even if this pioneristic experiment has been just … Continue reading Top 10 posts in 2021