The audit to Latvia was carried out from 1 to 12 December 2014. The main objective of the audit was to evaluate the operation of official controls over the traceability of meat (meat of domestic ungulates, poultry, lagomorphs and game meat), minced meat, mechanically separated meat (MSM), meat preparations, meat products (hereafter referred to as … Continue reading FVO Report – Latvia – Post slaughter traceability of meat and meat products
Rome 19th June 2015 – Practical seminar: how to defend your business from official controls and food frauds
On 19th June 2015 I will be in Rome for a full day practical seminar on how to defend your business from official controls, non compliance events and food frauds. The course is hosted and organized by Eurofishmarket,Β leading firm specialized in marketing, training and legal services on seafood sector,Β and SIMeVePΒ (Italian Aim of the course is … Continue reading Rome 19th June 2015 – Practical seminar: how to defend your business from official controls and food frauds
