New measures against Xylella fastidiosa, one of the most dangerous plant bacteria known worldwide, were officially adopted by the Commission yesterday, following the endorsement of Member States experts on 15th April 2016. These measures update some elements of the existing emergency provisions (Decision (EU) 789/2015), and take into account the evolution of Xylella fastidiosa in … Continue reading New Measures against Xylella Fastidiosa adopted by Commission
Food Labeling Contrast between China and EU Regulations (Part II)
In case you have not spotted the first part, here you can find the link. This is an invaluable comparison between the Chinese food labeling standards and the Regulation (EU) No 1169/2011. The part II is more focused on nutrition labeling requirements. Nutrition declaration (Nutrition labeling) 1๏ผMandatory information Reg. (EU) No 1169/2011 GB7718-2011 1+6 ย … Continue reading Food Labeling Contrast between China and EU Regulations (Part II)
