Food Fraud Prevention and Crisis Management at Global Level Webinar – 10th Sept 2020

On 10th September 2020 we will present via webinar - with the kind cooperation of Packaging Meeting, the Italian Institute for Packaging - our new updated program on food fraud. The objective of the course is to provide to crisis managers operating with or within the food companies the right set of tools to face … Continue reading Food Fraud Prevention and Crisis Management at Global Level Webinar – 10th Sept 2020

100″ Food News is back – Reports from NIST and MoniQa conferences in US

Bert Popping and myself about the NIST Conference and the USP/MoniQa conference, both held next week near Washington DC. Topics? Food allergens and food fraud management. See our last issue of 100" Food News: https://youtu.be/a7hlw8Ayv2s and my full recap about MoniQa conference in Rockville: https://youtu.be/YaLZlfet1cg