Food recalls in EU – Week 22 -2014

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have on recall from consumers in EU in the information for attention notifications: - Pathogenic micro-organisms: Listeria Monocytogenes in fresh rucola, following company's own check. Origin Norway with raw materials from Germany (via Denmark), notified by Norway. Between the alert notifications, followed by a withdrawal from the market of the product, we find: - Biotoxins: Diarrhoeic … Continue reading Food recalls in EU – Week 22 -2014

Food recalls in EU – Week 19 – 2014

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have three recalls from consumers in EU in the alert notification: - Poor or insufficient controls: inadequate thermal processing on plum bread and butter pudding, following a consumer complaint. Origin United Kingdom, notified by United Kingdom, distributed also to Ireland; - Pathogenic micro-organisms: Bacillus Cereus in sweet peppers, following an official control … Continue reading Food recalls in EU – Week 19 – 2014