Food recalls in EU – Week 45

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we can find two recalls from consumers in EU, between the alert notifications:- Pathogenic micro-organisms: Salmonella spp. in frozen salted chicken breast fillet, following a food poisoning event. Origin Thailand (via Netherlands), notification from Finland; - Foreign bodies: glass fragments in tomato sauce with fine herbs, following a consumer complaint. Origin Italy, notification from … Continue reading Food recalls in EU – Week 45

Food recalls in EU – Week 42

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we can't find any recall from consumers in EU, between the notifications. Between the alert notifications, followed by a withdrawal from the market:- Mycotoxins: fumonisins in yellow maize flour, following an official control in a non member country. Notification from Switzerland. Origin France (via Italy); - Pathogenic micro-organisms: Listeria Monocytogenes in … Continue reading Food recalls in EU – Week 42