EU Food Law Handbook edited by: B. v.d. Meulen Hardback (Paper only) - © 2014, 692 pages , textbook, Eur. Inst. for Food Law - ISSN 1871-3483, Volume 9 ISBN: 978-90-8686-246-7 Price: € 75.00 (excluding VAT) Today I want to focus your attention on this really amazing "handbook", that - despite the name - is really a … Continue reading EU Food Law Hanbook
Food recalls in EU/Week 41
This week on the RASFF database (Rapid Alert System for Food and Feed) we have five recalls from consumers in EU in the alert notifications: - Biocontaminants: histamine in canned anchovies in olive oil, following an official control on the market. Origin Spain (via Netherlands), notified by Malta; - Pathogenic micro-organisms: Listeria monocytogenes in organic cooked ham and mortadella, following company's own check. Origin Italy, notified by … Continue reading Food recalls in EU/Week 41