Also this year I will be pleased and honored to participate to Alberto Alemanno's Summer Academy, leading a panel about food fraud prevention and challenges faced by official controls when it comes to imported goods: a brief comparative analysis on different systems will be ย also developed (EU, US, China). As usual I suggest to any … Continue reading Summer Academy in Global Food Law and Policy 2016 – Final programme and brand new website
FDA – Final Guidance on Menu Labeling published
The U.S. Food and Drug Administration (FDA) announced on 29th April the publication of its final guidance for industry, โA Labeling Guide for Restaurants and Retail Establishments Selling Away-From-Home Foods โ Part II (Menu Labeling Requirements in Accordance with 21 CFR 101.11).โ The FDA intends to begin enforcing the menu labeling final rule one year … Continue reading FDA – Final Guidance on Menu Labeling published
