EU Preliminary Impact Assessment on Trans Fats policy options

Posted on by Cesare Varallo

The EU Commission just published an inception impact assessment about a potential upcoming Regulation about limitation of trans fats in foods (3rd quarter 2017). Although different actions were taken in different Member States of the EU and intakes of trans fats have overall decreased over the past years, other Member States have not taken action. … Continue reading EU Preliminary Impact Assessment on Trans Fats policy options

Summer Academy in Global Food Law and Policy 2016 – Final programme and brand new website

Posted on by Cesare Varallo

Also this year I will be pleased and honored to participate to Alberto Alemanno's Summer Academy, leading a panel about food fraud prevention and challenges faced by official controls when it comes to imported goods: a brief comparative analysis on different systems will be ย also developed (EU, US, China). As usual I suggest to any … Continue reading Summer Academy in Global Food Law and Policy 2016 – Final programme and brand new website