This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: -Β Allergens:Β undeclared gluten in crispy fried onions from the Netherlands, following company's own check. Notified by United Kingdom, distributed also to Ireland; -Β Composition:Β unauthorised substance yohimbine (0.5 mg/item) in food … Continue reading Food recalls in EU – Week 26
Food recalls in EU – Week 18/2015
This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: -Β Pathogenic micro-organisms:Β shigatoxin-producing Escherichia coli (positive) in camembert cheese from France, following an official control on the market. Notified by Germany; -Β Pathogenic micro-organisms:Β Listeria monocytogenes (6700 CFU/g) in raw sheep's … Continue reading Food recalls in EU – Week 18/2015
