Food recalls in EU – Week 47

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we find three recalls from consumers in EU, between the alert notifications: - Pathogenic micro-organisms: Listeria Monocytogenes in cream cheese, following company's own check. Origin and notification from Denmark, distributed also to Austria, Germany, Japan, Norway and Poland. - Biocontaminants: histamine in anchovies in olive oil, following company's own check. Origin Spain, … Continue reading Food recalls in EU – Week 47

Food recalls in EU – Week 45

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we can find two recalls from consumers in EU, between the alert notifications:- Pathogenic micro-organisms: Salmonella spp. in frozen salted chicken breast fillet, following a food poisoning event. Origin Thailand (via Netherlands), notification from Finland; - Foreign bodies: glass fragments in tomato sauce with fine herbs, following a consumer complaint. Origin Italy, notification from … Continue reading Food recalls in EU – Week 45