Food recalls in EU – Week 51

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have four recalls from consumers in EU, between the alert notifications. - Pathogenic micro-organisms: Listeria Monocytogenes in chilled smoked salmon, following an official control on the market. Origin and notification from Ireland, distributed also to France, Germany and Luxembourg; - Pathogenic micro-organisms: Listeria Monocytogenes in smoked salmon, following a company's own check. Origin and … Continue reading Food recalls in EU – Week 51

Food recalls in EU – Week 45

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we can find two recalls from consumers in EU, between the alert notifications:- Pathogenic micro-organisms: Salmonella spp. in frozen salted chicken breast fillet, following a food poisoning event. Origin Thailand (via Netherlands), notification from Finland; - Foreign bodies: glass fragments in tomato sauce with fine herbs, following a consumer complaint. Origin Italy, notification from … Continue reading Food recalls in EU – Week 45