EU Preliminary Impact Assessment on Trans Fats policy options

Posted on by Cesare Varallo

The EU Commission just published an inception impact assessment about a potential upcoming Regulation about limitation of trans fats in foods (3rd quarter 2017). Although different actions were taken in different Member States of the EU and intakes of trans fats have overall decreased over the past years, other Member States have not taken action. … Continue reading EU Preliminary Impact Assessment on Trans Fats policy options

ERA – Annual Conference on EU Law in the Food Sector 2016

Posted on by Cesare Varallo

What are the recent developments in EU food law? Has the EU-TTIP negotiations an impact on food safety? Which regulatory standards apply? These questions upon others will be subject of the Annual Conference on EU Law in the Food Sector 2016. From 19th until 20th May 2016 experts and practitioners from the food sector will … Continue reading ERA – Annual Conference on EU Law in the Food Sector 2016