Food recalls in EU – Week 18/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Pathogenic micro-organisms: shigatoxin-producing Escherichia coli (positive) in camembert cheese from France, following an official control on the market. Notified by Germany; - Pathogenic micro-organisms: Listeria monocytogenes (6700 CFU/g) in raw sheep's … Continue reading Food recalls in EU – Week 18/2015

Food recalls in EU – Week 15/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Allergens: traces of almond in blackened salmon portions from the United Kingdom, with raw material from Spain, following an official control on the market. Notified by United Kingdom; - Biotoxins: puffer … Continue reading Food recalls in EU – Week 15/2015