Food recall in Canada – L’Alpette cheese recalled due to a toxin produced by Staphylococcus bacteria

Recall details Ottawa, August 28, 2014 - Ferme Floralpe Inc. is recalling L'Alpette cheese from the marketplace because it may contain the toxin produced by Staphylococcus bacteria. Consumers should not consume the recalled product described below. Recall date: August 28, 2014 Reason for recall: Microbiological - Staphylococcus aureusHazard classification: Class 2Company / Firm: Ferme Floralpe Inc.Distribution: Ontario, QuebecExtent of the distribution: RetailReference … Continue reading Food recall in Canada – L’Alpette cheese recalled due to a toxin produced by Staphylococcus bacteria

Thank god it’s Friday! Quick news from the world (Week 34)

This is a new weekly appointment from Foodlawlatest.com, which I hope you will appreciate. Please let me have your feedback. It's a summary of interesting and/or particular news I read during the week and that I am glad to share with all our readers. Good reading...and happy weekend! CANADA - Canada Now Requiring Labels for Mechanically … Continue reading Thank god it’s Friday! Quick news from the world (Week 34)