Food recalls in EU – Week 3/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications:

1. Alerts followed by a recall from consumers:

– Foreign bodies: glass fragments in dip-sauce from Germany, following consumer complaint. Notified by Germany, distributed also in Austria, Luxembourg, Romania, Slovenia and Spain;

– Foreign bodies: plastic fragments in frozen dino-shaped chicken nuggets from the Netherlands, following company’s own check. Notified by Germany;

– Foreign bodies: metal pieces (2 spiral, sharp-edged pieces) in ham sausage from Germany, following a consumer complaint. Notified by Germany, distributed also to Czech Republic, Bulgaria, Finland, Romania and Spain;

– Pesticide residues: unauthorised substance carbofuran (0.035 mg/kg – ppm) in limes from Brazil, following company’s own check. Notified by France, distributed also to Netherlands.

2. Information for attention/for follow up followed by a recall from consumers:

– Industrial contaminants: benzo(a)pyrene (65 µg/kg – ppb) and polycyclic aromatic hydrocarbons (330 µg/kg – ppb) in cocoa from the Netherlands, dispatched from Bosnia and Herzegovina, following a border control. Notified by Slovenia.

3. Alerts followed by a withdrawal from the market:

– Pathogenic micro-organisms: Salmonella enteritidis (presence /25g) in chilled chicken fillets from Belgium, with raw material from the Netherlands, following company’s own check. Notified by Belgium, distributed also to United Kingdom;

– Allergens: undeclared soya (>100 mg/kg – ppm) in candies from Hungary, following an official control on the market. Notified by Slovakia.

4. Seizures:

None

5. Border rejections:

  • unauthorised substance dichlorvos (0.04 mg/kg – ppm) in dried beans from Nigeria
  • FCM:too high level of overall migration (55 mg/dm²) from vegetables cutting items from China
  • FCM: migration of bis(2-ethylhexyl) terephthalate (DOTP) (420 mg/kg – ppm) from lids of jars containing chili paste from Thailand
  •  aflatoxins (B1 = 21; Tot. = 25.1 µg/kg – ppb) in peanut kernels from China
  • unauthorised substances trichlorphon (0.13 mg/kg – ppm) and dichlorvos (0.20 mg/kg – ppm) in dried sweet beans from Nigeria
  • too high content of vitamin B6 (50 mg/item) in food supplement from the United States
  • FEED: aflatoxins (B1 = 104 µg/kg – ppb) in shelled groundnuts for birdfeed from Brazil
  • oxamyl (0.026 mg/kg – ppm) and lambda-cyhalothrin (0.11 mg/kg – ppm) in mix chillies from Egypt
  • malathion (0.044 mg/kg – ppm) in sweet peppers from Turkey
  • chlorpyrifos (0.28 mg/kg – ppm) and propamocarb (2 mg/kg – ppm) in artichoke (Cynara scolimus) from Tunisia
  • carbendazim (0.89 mg/kg – ppm) in dragon fruit from Vietnam
  • aflatoxins (B1 = 19.84; Tot. = 23.12 µg/kg – ppb) in nutmeg from Turkey
  • Salmonella spp. (presence /25g) in hulled sesame seeds from India
  • unauthorised placing on the market of food supplements containing Stephania or Chelidonium majus from Vietnam and Ukraine
  • Salmonella Senftenberg (presence /25g) in sesame seeds from India
  • chlorpyrifos (0.16 mg/kg – ppm) in mint from Morocco
  • too high content of sulphite (3305 mg/kg – ppm) in dried apricots from Turkey
  • Salmonella spp. (presence /25g) in frozen chicken meat preparation from Brazil
  • aflatoxins (B1 = 14.3 µg/kg – ppb) in dried figs from Turkey
  • aflatoxins (B1 = 11.7; Tot. = 12.2 µg/kg – ppb) in red chilli from Pakistan
  • unauthorised substances monocrotophos (0.04 mg/kg – ppm) and profenofos (0.12 mg/kg – ppm) in okra from India
  • carbaryl (0.20 mg/kg – ppm) in green tea from China
  • aflatoxins (Tot. = 12 µg/kg – ppb) in hazelnuts from Turkey
  • aflatoxins (B1 = 22; Tot. = 27 µg/kg – ppb) in roasted salted pistachios from Turkey
  • too high content of sulphite (2690 mg/kg – ppm) in dried apricots from Turkey
  • undeclared sulphite in dried apricots from Turkey
  • prohibited substance chloramphenicol (0.38 µg/kg – ppb) in frozen shrimps (Penaeus vannamei) from Vietnam
  • Salmonella spp. (presence /25g) in betel leaves from India
  • shigatoxin-producing Escherichia coli (presence) in frozen beef (Bos taurus) from Brazil
  • Salmonella Mbandaka (presence /25g) in sesame seeds from India
  • missing import declaration for dates, figs, walnuts and nuts mix from Turkey
  • unauthorised substance dinotefuran (0.025 mg/kg – ppm) in chilled strawberries from Egypt
  • flusilazole (0.054 mg/kg – ppm) in white peppers from Egypt
  • acetamiprid (0.057 mg/kg – ppm) in pomegranates from Turkey

Food recalls in EU – Week 26 – 2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have one recall from consumers in EU in the alert notifications:

– Pesticide residues: dimethoate in cauliflower, following an official control on the market. Origin Belgium, notified by Belgium, distributed also to Luxembourg, and France.

Between the information for attention, followed by a recall from consumers:

Pesticide residues: unauthorised substance carbofuran in limes, following a border control. Origin Brazil, notified by Italy.

Between the alert notifications, followed by a withdrawal from the market of the product, we find:

– Biotoxins: Paralytic Shellfish Poisoning (PSP) toxins in shucked scallop, following an official control on the market. Origin United Kingdom, notified by United Kingdom, distributed also to France;

– Foreign bodies: stones (3mm) in bulgur, following an official control on the market. Origin Turkey (via Germany), notified by Austria;

– Mycotoxins: Ochratoxin A in raisins, following an official control on the market. Origin Uzbekistan, notified by Slovakia, distributed also to Austria and Slovenia;

– Mycotoxins: alfatoxins in sunflower seeds, following an official control on the market. Origin Argentina (via United Kingdom), notified by Germany;

 Residues of medicinal veterinary products: prohibited substance nitrofuran (metabolite) furazolidone (AOZ) in veal, following an official control on the market. Origin Netherlands, notified by Netherlands, distributed also to Belgium, France, Germany and Italy;

– Pathogenic micro-organisms: Salmonella kedougou in raw milk cheese Reblochon, following food poisoning. Origin France, notified by France, distributed also to Austria, Belgium, Czech Republic, Denmark, Germany, Japan, Jordan, Luxembourg, Netherlands, New Caledonia, Nigeria, Philippines, Portugal, Slovakia, Spain, Switzerland, United Arab Emirates and United Kingdom.

Amongst border rejections we have Hepatitis A virus in razor shells from Morocco, norovirus (group I) in frozen boiled saltwater clams from Vietnam, shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand, unauthorised genetically modified rice cakes from China, carbendazim in basmati rice from Pakistan and in fresh bell peppers and peppers from Turkey, prohibited substance nitrofuran (metabolite) furazolidone (AOZ) in frozen peeled shrimps from India, residue level above MRL for tetracycline in frozen shrimps from Vietnam, unauthorised placing on the market (Azadirachta indica) of food supplement from India, malathion in white pea beans from Ethiopia, formetanate in fresh peppers from Turkey, chlorpyriphos-methyl in olives in brine from Egypt, dried apricots from Uzbekistan infested with live larvae of insectsSalmonella spp. in paan leaves and sesame seeds from India and in frozen poultry meat preparation from Brazil, high content of biogenous amines in frozen dried lizard fish (raw) from Thailand, unauthorised substance dichlorvos in dried beans and profenofos, cypermethrin and cyhalothrin and unauthorised substance dichlorvos in beans from Nigeria, too high content of E 211 – sodium benzoate in mango juice drink from Pakistan, absence of health certificate(s) and absence of certified analytical report for sesame and groundnuts paste from China, via Hong Kong, poor temperature control of frozen hens crests from Argentina and of frozen poultry meat from Brazil, aflatoxins in peanuts and groundnuts in shell from China.

For feed, we don’t have any relevant notification this week.

For food contact materials we have border rejections for absence of declaration of compliance for plastic barrels intended for food contact from Morocco, migration of bis(2-ethylhexyl) terephthalate (DOTP) from lids of glass jars containing coriander paste from Thailand and migration of chromium, of nickel and of manganese from oil cruet with cork bottle cap from China.

Related articles