Food recalls in EU – Week 25 – 2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have four recalls from consumers in EU in the alert notifications:

– Pesticide residues: dimethoate in green beans, following an official control on the market. Origin Morocco, notified by Luxembourg, distributed also to Germany and France;

– Pathogenic micro-organisms: Listeria Monocytogenes in raw milk soft cheese, following an official control on the market. Origin France, notified by Germany;

Food additives and flavorings: undeclared sulphite in pickled lime, following an official control on the market. Origin Thailand (via Netherlands), notified by Denmark;

–  Food additives and flavorings: undeclared sulphite in water chestnuts in brine, following an official control on the market. Origin Thailand (via Netherlands), notified by Denmark.

Between the information for attention and the information for follow-up notification, followed by a recall from consumers:

– Food additives and flavorings: too high content of colour E 110 – Sunset Yellow FCF in soft drinks, following an official control on the market. Origin India (via United Kingdom), notified by Ireland;

– Pathogenic micro-organisms: Listeria Monocytogenes in milkshakes produced from sterilised milk preparation, following company’s own check. Origin France/Belgium, notified by France;

Between the alert notifications, followed by a withdrawal from the market of the product, we find:

– Allergens: too high content of gluten in corn meal, following an official control on the market. Origin Poland, notified by Poland, distributed also to Belgium, Germany, Ireland, Latvia, Ireland, Netherlands, Poland, Sweden and United Kingdom;

– Allergens: undeclared milk ingredient in flapjack cake, following a consumer complaint. Origin United Kingdom, notified by United Kingdom, distributed also to Germany, Ireland, Slovakia and Malta;

– Allergens; undeclared sesame and nuts in cookies, following an official control on the market. Origin Lebanon (via Germany), notified by Denmark;

– Heavy metals: high content of lead in green lentils, following an official control on the market. Origin Czech Republic, notified by Slovakia;

– Mycotoxins: aflatoxins in pistachio nuts, following an official control on the market. Origin United States (via Germany), notified by Netherlands;

– Mycotoxins: aflatoxins in pistachio nuts, following an official control on the market. Origin Iran (via Germany), notified by Netherlands;

Pathogenic micro-organisms: Salmonella Spp. in ground ginger, following an official control on the market. Origin Netherlands, notified by Netherlands, distributed also to Germany;

– Pathogenic micro-organisms: Bacillus cereus in ginger powder, following an official control on the market. Origin India (via United Kingdom), notified by France, distributed also to Italy;

– Pathogenic micro-organisms: shigatoxin-producing Escherichia coli in vacuum packed beef, following an official control on the market. Origin Netherlands, notified by Italy;

– Pathogenic micro-organisms: Salmonella Coein in black pepper, following an official control on the market. Origin Belgium/Netherlands, notified by Netherlands, distributed also to France;

– Pesticide residues: carbendazim in pears, following a border control. Origin Argentina, notified by Greece, distributed also to Bulgaria;

Residues of veterinary medicinal products: residue level above MRL for oxytetracycline in pork meat, following an official control on the market. Origin Belgium, notified by Belgium, distributed also to Bulgaria, Estonia, France, Germany, Hong Kong, Hungary, Italy, Luxembourg, Moldova, Netherlands, Philippines, Poland, South Africa and United Kingdom.

Amongst border rejections we have Norovirus in frozen clams from Vietnam, residue level above MRL for oxytetracycline in frozen shrimps from Vietnam, too high content of vitamins in food supplements from the United States, unauthorised substances malachite green and leucomalachite green in frozen red tail tin foil barb from Vietnam, parasitic infestation with Anisakis of anchovies from Morocco, absence of health certificate(s) for rice cooking wine and sauces from China, Salmonella Hadar in frozen turkey meat and meat preparation (boneless & skinless) from Brazil, Salmonella spp. in frozen chicken meat and meat preparation from Brazil, Salmonella Brunei and Salmonella Westhampton in desiccated coconut from Indonesia, Salmonella Kentucky in hulled sesame seeds from India, aflatoxins in pistachio nuts from Syria, via Turkey, and from United States and in pistachio nuts in shell from Iran, prohibited substance nitrofuran (metabolite) furazolidone (AOZ) in frozen domestic rabbits and frozen rabbit meat from China, shigatoxin-producing Escherichia coli in frozen lamb meat from New Zealand, unauthorised substance dichlorvos in oluyin beans, peeled beans and dried beans from Nigeria, attempt to illegally import dried beans from Nigeria ,suspicion of attempt to illegally import watermelon seeds from Nigeria, formetanate in fresh peppers from Turkey, carbendazim in fresh green beans from Kenya, in waxberry from China and in fresh peppers from Turkey, clofentezine in fresh peppers from Turkey, acetamiprid and endosulfan in aubergines from the Dominican Republic, chlorpyriphos and hexaconazole in chilled green beans from Kenya, unauthorised substance morpholine in lemons from Argentina and unauthorised genetically modified (35S promotor detected) fresh papaya from Thailand.

For feed, we have a border rejection for Salmonella paratyphi b in fish meal from Peru.

For food contact materials we have an alert notification, followed by a withdrawal from the market for:

Migration of primary aromatic amines from nylon spoons, following an official control on the market. Origin China (via United Kingdom), notified by Poland.

Border rejections for migration of manganese from cast iron grills, migration of chromium, of nickel and of manganese from stainless steel kitchen utensils and volatile organic compounds in wooden sticks for skewers and cocktail decorations from China.

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Food recalls in EU – Week 17 – 2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have one recall from consumers in EU in the alert notification:

– Foreign bodies: glass fragments (0,5 cm long) in canned green beans, following a consumer complaint. Origin France, notified by Germany.

Between the information for attention we find another recall:

– Pathogenic micro-organisms: Salmonella in organic sultanas, following company’s own check. Origin Turkey, notified by the United Kingdom.

Between the alert notifications, followed by a withdrawal from the market of the product, we find:

– Mycotoxins: deoxynivalenol (DON) in gluten free extruded corn crumbs, following an official control on the market. Origin Czech Republic, notified by Slovakia, distributed also to Poland;

– Pesticide residues: methomyl in grapes, following company’s own check. Origin Peru, notified by Netherlands, distributed also to Belgium, Germany, Moldova, Romania, Russia and United Kingdom;

Residues of veterinary medicinal products: unauthorised substance malachite green in frozen red cheek barbs, following an official control on the market. Origin Vietnam, notified by Germany, distributed also to Denmark, Norway, Sweden and United Kingdom.

Regarding border rejections we have, among the others, Salmonella spp. in frozen salted chicken half breast and frozen meat preparations from Brazil, Salmonella Hadar in frozen spiced turkey half breast fillet from Brazil and Salmonella Ball and spp. in dried black fungus from Vietnam, shigatoxin-producing Escherichia coli in frozen sheep’s meat from New Zealand, aflatoxins in hazelnut kernels from Turkey, attempt to illegally import pan leaves from Bangladesh, methamidophos in green beans from Kenya, acetamiprid, lufenuron and chlorfluazuron in green tea from China, E 210 – benzoic acid and E 200 – sorbic acid and unauthorised use of colour E 102 – tartrazine in pickled mango from Vietnam.

For feed, we have an information for attention notification, followed by a seizure of compound mineral feed for too high content of fluorine.

For food contact materials we have some border rejections for migration of chromium from stainless steel knives and of manganese from steel colander from China, migration of chromium and of manganese from grinders from Hong Kong, migration of nickel and of manganese from free standing cookers’ grids and dripping trays from Turkey.

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