Food recalls in EU – Week 29-30/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Allergens: undeclared mustard in cooked Lyoner sausage from Germany, following an official control on the market. Notified by Germany, distributed also to France, Ireland and Netherlands; - Pathogenic micro-organisms: Salmonella spp. … Continue reading Food recalls in EU – Week 29-30/2015

Food recalls in EU – Week 11/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Pathogenic micro-organisms: shigatoxin-producing Escherichia coli (<1.0103 CFU/g) in soft cheese from France, following an official control on the market. Notified by Germany; - Pathogenic micro-organisms: Campylobacter in spring onions from Egypt, … Continue reading Food recalls in EU – Week 11/2015