On 30th September in Bologna, I will be speaker in a half-day practical seminar about the RASFF (Rapid Alert System for Food and Feed) and the food alert management. This seminar is organized in strictly cooperation with Eurofishmarket, but it is thought to adapt to every kind of food company. It could be of extreme … Continue reading Food Safety Practical Seminar – RASFF system explanation and food alert management
Food recalls in EU – Week 35/2014
This week on the RASFF database (Rapid Alert System for Food and Feed) we have two recalls from consumers in EU in the alert notifications: - Pathogenic micro-organisms: Listeria Monocytogenes in salads with pasta, following company's own check. Origin France, notified by France, distributed also to Belgium and Luxembourg; - Allergens: undeclared gluten, egg and mustard in burger sauce, following company's own check. Origin Belgium, notified … Continue reading Food recalls in EU – Week 35/2014
