Today I want to share with you the news regarding the publication of Foundations of EU Food Law & Policy: Ten Years of European Food Safety Authority, an excellent text co-edited by two great experts and friends, Alberto Alemanno and Simone Gabbi. This volume presents the viewpoints of academics, food lawyers, industry and consumer representatives as well as those … Continue reading Books – Foundations of EU Food Law & Policy: Ten Years of European Food Safety Authority
Food recalls in EU – Week 2 – 2014
This week on the RASFF database (Rapid Alert System for Food and Feed) we have one recall from consumers in EU, following an alert notification: - Pathogenic micro-organisms: Salmonella Spp in chilli powder, following an official control on the market. Origin United Kingdom, notification from Germany, distributed also to Czech Republic and Poland. Between the information for attention and the … Continue reading Food recalls in EU – Week 2 – 2014
