Food recall in EU – Week 36/2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have one recall from consumers in EU in the alert notifications:

– Pathogenic micro-organisms: Salmonella Typhimurium in dried ginger powder, following an official control on the market. Origin Spain, notified by Finland.

Between the information for follow-up notifications, we can find another recall from consumers:

– Pathogenic micro-organisms: Norovirus in frozen precooked mussels, following an official control on the market. Origin Spain, notified by Italy.

Between the alert notifications, followed by a withdrawal from the market of the product, we find:

– Pathogenic micro-organisms: Listeria Monocytogenes in frozen meat skewer, following company’s own check. Origin Austria, notified by Netherlands;

– Pathogenic micro-organisms: Salmonella in sweet peppers powder, following an official control on the market. Origin Spain, notified by Netherlands.

Amongst border rejections we have:

– aflatoxins in groundnuts from India (dispatched from Egypt), in shelled pistachios from Turkey and in raw shelled groundnuts from Brazil;

– poor temperature control of frozen tuna loins from Papua New Guinea;

– Salmonella anatum in frozen boneless beef tenderloin from Uruguay;

– Salmonella and carbendazim in paan leaves from India;

– attempt to illegally import paan leaves from Bangladesh and frozen bovine tongues from Brazil;

– thiophanate-methyl in sweet peppers from Turkey;

– unauthorised substance carbofuran in eggplants from the Dominican Republic;

– malathion in dried mung beans from Ethiopia;

– absence of health certificate(s) for dried oloyin beans from Nigeria;

– pyrimethanil, penconazole, iprodione, acetamiprid, tebuconazole, tetraconazole, indoxacarb, famoxadone, methoxyfenozide, difenoconazole, azoxystrobin, boscalid, myclobutanil, mandipropamid, pyraclostrobin and proquinazid in vine leaves in brine from Turkey.

For feed, we have a border rejection for spoilage of cotton seeds from Argentina infested with moulds and for Salmonella in dog chews.. In Germany we have also a seizure of maize from Serbia (via Netherlands), due to the presence of aflatoxins.

For food contact materials we have:

an information for attention notification, followed by a recall from consumers:

Migration of bis(2-ethylhexyl) terephthalate (DOTP) from lids of glass jars containing red chili paste, following company’s own check. Origin Thailand, notified by Finland, distributed also to Estonia;

an alert notification, followed by a withdrawal from the market:

– Migration of lead from porcelain plates, following a border control. Origin China (via Hong Kong), notified by Latvia, distributed also to Estonia and Lithuania.

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Food recalls in EU – Week 30 – 2014

This week on the RASFF database (Rapid Alert System for Food and Feed) we have two recalls from consumers in EU in the alert notifications:

– Heavy metals: lead in Moringa oleifera food supplement, following an official control on the market. Origin Germany, notified by Germany, distributed also to Austria, Czech Republic, Luxembourg, Netherlands, Portugal, Slovenia, Spain and Switzerland;

– Allergens: undeclared peanut in thai chicken panang, following an official control on the market. Origin Thailand (via Denmark), notified by Ireland, distributed also to United Kingdom.

Between the information for attention notifications, followed by a recall from consumers, we find:

– Foreign bodies: glass fragments in sliced mushrooms in glass jars, following a consumer complaint. Origin China, notified by Germany;

– Pathogenic micro-organisms: Campylobacter in fresh mushrooms, following company’s own check. Origin Poland, notified by Denmark.

Between the alert notifications, followed by a withdrawal from the market of the product, we find:

– Allergens: undeclared celery in instant chicken soup, following company’s own check. Origin Norway, notified by Norway, distributed also to Iceland;

– Biotoxins: Staphylococcal enterotoxin in frozen escolar fillets, following a consumer complaint. Origin Ecuador, notified by Germany, distributed also to Austria, Italy and Netherlands;

– Industrial contaminants: polycyclic aromatic hydrocarbons in smoked sprats in vegetable oil, following an official control on the market. Origin Latvia, notified by Poland;

– Mycotoxins: aflatoxins in organic paprika, following an official control on the market. Origin France, notified by Luxembourg;

– Mycotoxins: aflatoxins in roasted peanuts without shell, following an official control on the market. Origin Poland, notified by Slovakia;

– Mycotoxins: Ochratoxin A in dried seedless grapes, following an official control on the market. Origin Turkey (via Austria), notified by Germany.

Amongst border rejections we have cadmium in frozen cooked mussels from Chile, unauthorised genetically modified flour from China, anthraquinone in green tea from China, Salmonella in frozen poultry meat preparation from Thailand, aflatoxins in pistachios from Iran, in pistachio kernels from United States and from Turkey (raw material from Afghanistan), in peanuts from China and United States, in shelled peanuts from Sudan, in blanched groundnut kernels from China and in herb mix from Pakistan, Ochratoxin A in dried raisins from Afghanistan, absence of health certificate(s) for melon seeds from Nigeria, fipronil in fresh coriander from Thailand, too high content of sulphites in dried apricots from Turkey, unauthorised substance dichlorvos in oloyin beans and white beans from Nigeria, carbosulfan and carbofuran in yardlong beans and diafenthiuron in fresh peppers from Dominican Republic.

For feed, we have an alert notification, followed by the destruction of the product:

– Pathogenic micro-organisms: Salmonella Cerro in dried pig ears, following an official control on the market. Origin France (via Germany), notified by Austria;

and border rejections for unauthorised genetically modified cotton seeds (MON 15985 and possibly MON 531) from Cote d’Ivoire.

For food contact materials we have an alert notification, followed by a recall from consumers:

Migration of primary aromatic amines from plastic spaghetti spoon, following an official control on the market. Origin China (via Spain), notified by France;

and an information for follow up, followed by a recall from consumers:

Heavy metals: migration of chromium from barbecue skewers, following an official control on the market. Origin China (via Germany), notified by Finland.

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