This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - Allergens: undeclared hazelnut and almond in peanut butter from the Netherlands, following a food poisoning. Notified by Denmark, distributed also to Faeroe Islands, Iceland, Greenland and Sweden; - FEED. Composition: too … Continue reading Food recall in EU – Week 5/2015
This week on the RASFF database (Rapid Alert System for Food and Feed) we have five recalls from consumers in EU in the alert notifications: - Pathogenic micro-organisms: Listeria Monocytogenes in chilled salads, following company's own check. Origin France, notified by France, distributed also to Belgium and Luxembourg; - Pathogenic micro-organisms: Salmonella Indiana in chilled and frozen whole chicken, chicken cuts and chicken liver, following company's … Continue reading Food recalls in EU/Week 42
