Food recalls in EU – Week 25/2015

This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications:

1. Alerts followed by a recall from consumers:

Allergens: undeclared soya and celery  in canned vegetable ravioli in tomato & herb sauce from Belgium, following an official control on the market. Notified by United Kingdom;

– FCM (Food Contact Materials). Heavy metals: migration of cadmium (mean value 0.63 mg/item) and of lead (mean value: 5.6 mg/item) from tumblers from China, following an official control on the market. Notified by Poland, distributed also to Estonia, Russia and Ukraine;

– Pathogenic micro-organisms: Salmonella spp. (presence/25g) in sausages from Spain, following company’s own check. Notified by France.

2. Information for attention/for follow up followed by a recall from consumers:

– Food additives and flavourings: unauthorised use of colour E 127 – erythrosine (56 mg/kg – ppm) in cupcakes from South Africa, following an official control on the market. Notified by Belgium, distributed also to France, Luxembourg and Netherlands;

– Non pathogenic micro-organisms: cranberry juice from Denmark infested with moulds, following a consumer complaint. Notified by Denmark, distributed also to Germany, Iceland, Norway and Sweden.

3. Alerts followed by a withdrawal from the market/from recipients:

– Allergens: undeclared milk ingredient, soya and lactose in acai ice covered with chocolate from Slovakia, following company’s own check. Notified by Netherlands, distributed also to Belgium;

– Allergens: undeclared milk ingredient (protein: 7.2; 13.5 mg/kg – ppm) in biscuits with orange jelly from Poland, following an official control on the market. Notified by Spain;

– Foreign bodies: glass fragments in chilled raw pork meat from Spain, following company’s own check. Notified by France

– Mycotoxins: fumonisins (B1: 2319.84; sum of FB1, FB2: 2642.47 µg/kg – ppb) in popcorn from Hungary, following an official control on the market. Notified by Slovakia;

– Pathogenic micro-organisms: Listeria monocytogenes (140/g) in cheese with bacon from Spain, following an official control on the market. Notified by Netherlands, distributed also to Belgium;

– Pathogenic micro-organisms: Listeria monocytogenes ( in raw milk cheese from France, following company’s own check. Notified by France, distributed also to Belgium and United Kingdom;

– Pathogenic micro-organisms: Salmonella spp. (presence/25g) in chilled ham from France, following company’s own check. Notified by France, distributed also to Switzerland and United Kingdom.

4. Seizures:

– In Norway we had a seizure for unauthorised placing on the market of cod liver oil, following an official control on the market. Notified by Norway, distributed also to Denmark and Finland;

– In United Kingdom, we had a seizure for illegal import of mint from Vietnam, following a border control. Notified by United Kingdom.

5. Border rejections:

  • acetamiprid (0.092 mg/kg – ppm) and dimethoate (0.34 mg/kg – ppm) in tea from China
  • aflatoxins (B1 = 21.50; Tot. = 23.58 µg/kg – ppb) in pistachios from Turkey and from Iran, via Turkey (Tot. = 47.5 µg/kg – ppb)
  • aflatoxins (B1 = 251; Tot. = 284 µg/kg – ppb) in rice from Thailand
  • aflatoxins (B1 = 4.5 µg/kg – ppb) in groundnuts from China
  • clothianidin (0.22 mg/kg – ppm) in chili peppers from the Dominican Republic
  • dried apricots from Turkey infested with moulds
  • fenamiphos (0.167 mg/kg – ppm) in sweet peppers from Turkey
  • live insects in basmati rice from India
  • mandipropamid (0.052 mg/kg – ppm) in fresh pea pods from Kenya
  • FCM (Food Contact Materials): migration of chromium (6.2 mg/kg – ppm) and of manganese (2.2 mg/kg – ppm) from steel tools for barbecue from China
  • FCM (Food Contact Materials) too high content of chromium (0.4 mg/kg – ppm) in tongs for spaghetti from China
  • omethoate (0.03 mg/kg – ppm) in mangos from Brazil
  • poor temperature control (>-12 °C) of frozen chicken from Ukraine
  • Salmonella spp. (presence /25g) in betel/paan leaves, sesame seeds and hulled sesame seeds from India
  • shigatoxin-producing Escherichia coli (stx+ and eae+) in chilled boneless beef from Brazil
  • unauthorised irradiation (thermoluminescence) of red rice extract from China
  • unauthorised substance anthraquinone (0.047 mg/kg – ppm) in black tea from China
  • unauthorised substance carbendazim (1.3 mg/kg – ppm) in dragon fruits
  • unauthorised substance chlorfenapyr (0.017 mg/kg – ppm) in papayas from Brazil
  • unauthorised substance dichlorvos (0.18 mg/kg – ppm) in dried beans from Nigeria

Food recalls in EU – Week 40

This week on the RASFF database (Rapid Alert System for Food and Feed) we can find only one recall from consumers in EU, but only between the information for attention notifications.
 

 Food additives and flavouringstoo high content of colour E 110 – Sunset Yellow FCF in beta carotene capsules, following an official control on the market. Origin China, notification from Hungary.

This week we have done quite well in EU!

Regarding border rejections we have, among the others, Salmonella Agona in frozen turkey meat preparation from Brazil, Salmonella in frozen chicken meat, in frozen boneless turkey and in frozen turkey meat preparation from Brazil, aflatoxins in pistachio nuts with shell from Syria, in roasted pistachios, in hazelnut kernels and in dried figs from Turkey, in groundnuts from USA and in peanuts from China, shigatoxin-producing Escherichia coli in frozen game meat and in frozen springbok meat from Namibia, bacillus cereus diarrheal enterotoxin in food supplement from the USA and in organic food supplement from India, unauthorised ingredient (Areca catechu; Mucuna pruriens; Sida cordifolia) in food supplements from India, imazalil in oranges from Egypt, carbendazim and flusilazole in Chinese broccoli from China and acetamiprid, imidacloprid and fipronil in green tea from Morocco.

About food contact materials, we have border rejections of grids for electric oven from China, for migration of chromium, nickel and manganese, migration of nickel from toaster (stainless steel grid ) from Hong Kong and migration of lead from hip flasks from China.