This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: - FCM: migration of primary aromatic amines (aniline: 0.07; 0.01; 0.02 mg/kg - ppm) from colander with strainer from Turkey, via Greece, following an official control on the market. Notified … Continue reading Food recalls in EU – Week 17/2015
Food recalls in EU – Week 17 – 2014
This week on the RASFF database (Rapid Alert System for Food and Feed) we have one recall from consumers in EU in the alert notification: - Foreign bodies: glass fragments (0,5 cm long) in canned green beans, following a consumer complaint. Origin France, notified by Germany. Between the information for attention we find another recall: - Pathogenic micro-organisms: Salmonella in organic sultanas, following company's own check. Origin Turkey, notified by the United … Continue reading Food recalls in EU – Week 17 – 2014
