This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: -ย Industrial contaminants:ย benzo(a)pyrene (12.7 ยตg/kg - ppb) and polycyclic aromatic hydrocarbons (57.42 ยตg/kg - ppb) in sprats pate from Latvia, following an official control on the market. Notified by … Continue reading Food recalls in EU – Week 2/2015
This week on theย RASFFย databaseย (Rapid Alert System for Food and Feed) we have fiveย recallsย from consumers in EU in theย alertย notifications: -ย Biocontaminants: histamineย in canned anchovies in olive oil, following an official control on the market. Origin Spain (via Netherlands), notified by Malta; -ย Pathogenic micro-organisms:ย Listeria monocytogenesย in organic cooked ham and mortadella, following company's own check. Origin Italy, notified by … Continue reading Food recalls in EU/Week 41
