Food recalls in EU/Week 41

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have five recalls from consumers in EU in the alert notifications: - Biocontaminants: histamine in canned anchovies in olive oil, following an official control on the market. Origin Spain (via Netherlands), notified by Malta; - Pathogenic micro-organisms: Listeria monocytogenes in organic cooked ham and mortadella, following company's own check. Origin Italy, notified by … Continue reading Food recalls in EU/Week 41

Food recalls in EU – Week 34

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have four recalls from consumers in EU in the alert notifications: - Pathogenic micro-organisms: foodborne outbreak (20 cases, 12 people dead) caused by Listeria Monocytogenes in lamb-roll sausages, following food poisoning. Origin Denmark, notified by Denmark, distributed also to Germany, Norway and Sweden; - Pathogenic micro-organisms: shigatoxin-producing Escherichia Coli in raw milk … Continue reading Food recalls in EU – Week 34